Full metal chocolate
What I talk about when I talk about the safety of cultivated meat, heavy metals in dark chocolate and aromatic compounds in food.
Last week, I wrote about regulatory approval for cultivated meat. Because I’ve researched the topic (a lot) and talked to founders (a lot), there’s always too much for one story, which means I left a lot on the cutting room floor.
The Fast Company profile covered Eric Schulze, VP of regulatory at Upside Foods–a cultivated meat startup based in Emeryvill…